My Favorite 17 Brownie Recipes of All Time

There’s something about a brownie that just fixes a long day faster than a nap ever could. 17 recipes made the final cut because each one has its own little trick, some chewy, some rich, all worth the crumbs on the plate. It’s the kind of list that makes sharing a challenge because no one stops at one square. Every batch somehow disappears faster than the story about who was supposed to save the last piece.

A close-up of several chocolate brownies drizzled with chocolate and sprinkled with orange zest on a white surface.
Sugar-Free Sweet Potato Brownies. Photo credit: Two City Vegans.

Strawberry Cheesecake Brownies

A close-up of a brownie square topped with a swirl of cheesecake and cherry filling.
Strawberry Cheesecake Brownies. Photo credit: My Reliable Recipes.

Plates stack up quick when swirl meets berry in a rich square that always gets picked first at dessert tables. Strawberry Cheesecake Brownies layer creamy and chocolate for fans who want both in every bite. Slices vanish while people stand around and chat. Requests come in fast for just one more piece.
Get the Recipe: Strawberry Cheesecake Brownies

Cinnamon Sugar Blondies

Close-up of sliced crumbly cakes topped with white icing. One piece is positioned vertically to show its texture.
Cinnamon Sugar Blondies. Photo credit: Hungry Cooks Kitchen.

Golden bars with a soft texture take brownies to a different level by adding a sweet hint of cinnamon. Cinnamon Sugar Blondies show up at potlucks and lunches, disappearing before anyone even talks about seconds. Edges are always the first to go. People keep guessing what makes these so good.
Get the Recipe: Cinnamon Sugar Blondies

Pumpkin Spice Fudgy Brownies

Close-up of several chocolate brownies with a swirl of orange filling on top, arranged on parchment paper.
Pumpkin Spice Fudgy Brownies. Photo credit: My Reliable Recipes.

Holiday flavors move in when classic dessert squares get filled with a little spice and a lot of chewy richness. Pumpkin Spice Fudgy Brownies become a must-try whenever plates get passed. Conversations always include asking for these again. Gone before the coffee is ready.
Get the Recipe: Pumpkin Spice Fudgy Brownies

Strawberry Brownies

Two pieces of chocolate brownies with a swirl of red fruit, possibly raspberry or cherry, stacked on a surface with more brownies in the background.
Strawberry Brownies. Photo credit: Hungry Cooks Kitchen.

Plates look brighter when punchy fruit gets baked right in with every firm bite getting snapped up fast. Strawberry Brownies flip dessert on its head with a soft pink color and fresh twist. The second pieces barely last a minute. Napkin stacks just keep growing.
Get the Recipe: Strawberry Brownies

Pink Snoball Brownies

Three stacked slices of chocolate coconut candy, reminiscent of Pink Snoball Brownies, topped with pink shredded coconut.
Pink Snoball Brownies. Photo credit: My Reliable Recipes.

Dessert trays light up when bright frosting and chocolate squares make snack time just a little more fun. Pink Snoball Brownies keep hands sticky but smiles wide every time they show up at gatherings. People remember these for weeks. Extra batches get requested every party.
Get the Recipe: Pink Snoball Brownies

Lemon Brownies

Close-up of a square piece of yellow cake with a smooth white icing layer on top, sitting on a light-colored surface.
Lemon Brownies. Photo credit: Hungry Cooks Kitchen.

Tangy bars win a spot at any table when you just want something different from the usual chocolate. Lemon Brownies have people talking whenever fresh and sweet mix on the same plate. Guests take extras “for later” but they never last. These squares tend to be gone before dinner’s over.
Get the Recipe: Lemon Brownies

Chewy Chocolate Brownies

Close-up image of several chocolate brownies featuring a slightly crumbly texture and a sprinkling of coarse salt on top.
Chewy Chocolate Brownies. Photo credit: Pocket Friendly Recipes.

Thick brownies packed with rich flavor become the main reason to hang around after a good meal. Chewy Chocolate Brownies make sure dessert isn’t an afterthought since every square pulls crowds fast. Crumbs only prove the pan was full at first. Nobody can stop at just one.
Get the Recipe: Chewy Chocolate Brownies

Decadent Biscoff Brownies

Close-up of a stack of gooey caramel-filled Biscoff Brownies, sprinkled with flaky sea salt, on parchment paper.
Decadent Biscoff Brownies. Photo credit: Hungry Cooks Kitchen.

Creamy spread mixed into brownies turns a classic chewy treat into something nobody expects but everyone wants. Decadent Biscoff Brownies combine two fan favorites on one plate, creating excitement around dessert time. Cutting neat squares never works because folks start grabbing early. Leftovers never survive the night.
Get the Recipe: Decadent Biscoff Brownies

Eggless Brownies

A stack of rich, fudgy brownies on a white plate, accompanied by a glass of milk in the background.
Eggless Brownies. Photo credit: Easy Indian Cookbook.

Special diets don’t keep people from joining the fun when chewy bars work for everyone in the room. Eggless Brownies bake up thicker than most believe and are always gone before any other snack is done. Even skeptics come back for another square. Guests always ask if there’s more on hand.
Get the Recipe: Eggless Brownies

Cream Cheese Brownies

Brownies with a cream cheese layer in the center are cut into squares and arranged on parchment paper.
Cream Cheese Brownies. Photo credit: Splash of Taste.

Swirls of creamy cheese break up the chocolate and lift dessert trays into another category for foodies who love both. Cream Cheese Brownies get sliced into big wedges for good reason, the more the better. No need to wrap up leftovers. People head to the tray when it comes out.
Get the Recipe: Cream Cheese Brownies

Peanut Butter Brownies

A stack of rich peanut butter brownies with a spoonful of creamy peanut butter on the side.
Peanut Butter Brownies. Photo credit: Pocket Friendly Recipes.

Dessert lovers get in line early for squares loaded with thick swirls of peanut butter and all that chocolate. Peanut Butter Brownies join game nights, dinners and potlucks as a favorite for fans of nutty treats. Fights break out for the last brownie. You always hear someone say they need the recipe.
Get the Recipe: Peanut Butter Brownies

Red Velvet Brownies

Stack of four chocolate brownies with visible white chocolate chunks.
Red Velvet Brownies. Photo credit: My Reliable Recipes.

Bold color makes a splash right away and draws people over even if they’ve had a full plate already. Red Velvet Brownies are rich with a subtle cocoa taste and look fancy enough to pass for special occasions. Edges go first. Plates come back empty for a second round.
Get the Recipe: Red Velvet Brownies

Raspberry and White Chocolate Blondies

Close-up of Raspberry and White Chocolate Blondies filled with white chocolate chips and raspberries, topped with fresh raspberries and white chocolate chunks.
Raspberry and White Chocolate Blondies. Photo credit: Splash of Taste.

Sweet fruit pressed into blondies with a soft white chocolate bite gives dessert tables a fresh upgrade. Raspberry and White Chocolate Blondies are both smooth and slightly sharp, staying memorable long after the party ends. They never last an entire event. Friends ask about any hiding in the kitchen.
Get the Recipe: Raspberry and White Chocolate Blondies

Buckeye Brownies

Several squares of chocolate cake with a layer of peanut butter filling and a chocolate topping are arranged on brown parchment paper.
Buckeye Brownies. Photo credit: Pocket Friendly Recipes.

Fudgy bars stacked tall with a creamy layer are almost too much but never too rich for fans of this combo. Buckeye Brownies find the spotlight on dessert trays and lead to lots of reaching for “just one more.” The plate clears in minutes. People always talk about how they wish there were more.
Get the Recipe: Buckeye Brownies

Banana Pudding Brownies

Several squares of chocolate brownies with a yellow and brown marbled pattern are stacked and arranged on parchment paper.
Banana Pudding Brownies. Photo credit: Pocket Friendly Recipes.

Slices surprise everyone with banana flavor packed in a soft brownie that stands out from every other dessert. Banana Pudding Brownies change up both the look and taste of an average bake sale or family dinner. Platefuls disappear whenever these show up. There’s always a question about how they’re made.
Get the Recipe: Banana Pudding Brownies

Zucchini Brownies

Several brownies are arranged on parchment paper with crumbs scattered around and a piece of zucchini placed next to them.
Zucchini Brownies. Photo credit: Splash of Taste.

Sneaky bites pack a veggie twist but keep all the chewy sweetness, making them a hit at tables with mixed eaters. Zucchini Brownies turn doubters into dessert fans after only one try. Clean pans prove they’re as good as the usual stuff. Napkins pile up in record time.
Get the Recipe: Zucchini Brownies

Sugar-Free Sweet Potato Brownies

A close-up of several chocolate brownies drizzled with chocolate and sprinkled with orange zest on a white surface.
Sugar-Free Sweet Potato Brownies. Photo credit: Two City Vegans.

Snackers looking for a lighter bite lean in for squares that feel as rich as the real thing but leave out the sugar. Sugar-Free Sweet Potato Brownies work for dessert or an afternoon treat and nobody feels left out when they’re around. These brownies vanish as quickly as the rest. Sweets fans keep asking for more.
Get the Recipe: Sugar-Free Sweet Potato Brownies

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