Quiet afternoons are a great excuse to try something new in the kitchen. You’ll find 25 sourdough ideas in this list, each offering a different way to use that bubbly starter. Whether you’re looking for something hands-on or just browsing for inspiration, there’s a little variety built in. Some are better for weekends, others work on slower weekdays when you’ve got time to wait around.
Sourdough Biscuits
Few aromas are as welcoming as this Sourdough Biscuits recipe fresh from the oven. The flaky texture and subtle tang make them perfect for any occasion. These biscuits are wonderful alongside a hearty meal or as a simple snack. They’re a go-to choice when you want something truly comforting and versatile.
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Sourdough Banana Bread
Transform overripe bananas into something special with this Sourdough Banana Bread. The slight tang from the sourdough pairs beautifully with the natural sweetness of the bananas. It’s perfect for breakfast, an afternoon snack, or even dessert. Every slice brings a cozy mix of familiar flavors and just a hint of something unexpected.
Get the Recipe: Sourdough Banana Bread
Crispy Sourdough Waffles
Start your day with this Crispy Sourdough Waffles recipe that promises golden, airy bites in every forkful. The edges are perfectly crisp while the inside stays wonderfully soft. Whether you enjoy yours with syrup, fresh fruit, or plain, these waffles are sure to put a little extra joy into your morning. Yes, they’re that good at turning any breakfast into something worth relishing.
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Seeded Sourdough Bread
For something hearty and flavorful, this Seeded Sourdough Bread is worth trying. The mix of seeds adds texture and a nutty richness that stands out in every bite. It’s perfect for sandwiches or just sliced thin with a little butter. When you need a delicious bread that feels just a bit more special, this one never disappoints.
Get the Recipe: Seeded Sourdough Bread
Blueberry Sourdough Bread
There’s something about this Blueberry Sourdough Bread that feels like a little treat in every bite. The bursts of juicy blueberries pair beautifully with the tangy sourdough flavor. Whether it’s toasted for breakfast or enjoyed as a snack, it’s a loaf that adds a touch of sweetness to your day. Every slice feels fresh and surprisingly unexpected.
Get the Recipe: Blueberry Sourdough Bread
Cheese Sourdough Bread
When you want something rich yet comforting, this Cheese Sourdough Bread is a solid choice. The sharpness of the cheese melts into the dough, creating a satisfying combination. It’s ideal for sandwiches or alongside a warm bowl of soup. This recipe feels indulgent without being over the top.
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Chewy Sourdough Bagels
Need a change from store-bought bagels? This Chewy Sourdough Bagels recipe brings incredible flavor along with a perfect texture. The slightly tangy dough makes these a standout option for breakfast or a quick snack. Whether you enjoy them plain, with cream cheese, or piled with toppings, they bring satisfaction in every bite.
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Beetroot Sourdough Bread
Give your bread an earthy twist with this Beetroot Sourdough Bread that’s as stunning as it is delicious. The beet’s natural sweetness pairs beautifully with the tang of the sourdough. The result is a loaf with soft texture and vibrant color, perfect for making sandwiches or enjoying plain. This one is sure to turn heads at the table.
Get the Recipe: Beetroot Sourdough Bread
Soft Sourdough Cinnamon Rolls
Few things are as comforting as the aroma of this Soft Sourdough Cinnamon Rolls recipe filling your kitchen. These rolls are tender with a hint of sourdough tang that complements the warm, sweet cinnamon swirls. Perfect for breakfast, dessert, or an indulgent afternoon treat, they create moments that feel extra special. One batch may leave you wishing you’d made double.
Get the Recipe: Soft Sourdough Cinnamon Rolls
Chocolate Sourdough Bread
Craving something both sweet and indulgent? This Chocolate Sourdough Bread perfectly balances a rich chocolate flavor with the unique tang of sourdough. It’s wonderful when toasted or served as a treat with your favorite drink. Sometimes, it’s the simple joys, like this recipe, that satisfy your sweet tooth in the best way.
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Sourdough Stuffing
Bringing depth and flavor to your table, this Sourdough Stuffing will be the star of any meal. The unique tang of the bread adds a richness that sets it apart from the usual stuffing recipes. Whether you’re serving it during the holidays or alongside a weeknight roast, it’s a dish that leaves everyone asking for seconds. This stuffing might just become a new family favorite.
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Cinnamon Raisin Sourdough Bread
Sweet and comforting, this Cinnamon Raisin Sourdough Bread offers tender slices packed with flavor. Each bite is filled with warm spices and bursts of raisin sweetness, balanced by the familiar tang of sourdough. It’s great for breakfast, toasted with some butter, or as an anytime snack. Just one loaf might not feel like enough once you try it.
Get the Recipe: Cinnamon Raisin Sourdough Bread
How to Make Sourdough Starter
This guide to How to Make Sourdough Starter makes the process easy and approachable for beginners. With just a little time and care, you’ll have the foundation for fresh and flavorful homemade bread. Watching the starter develop is a rewarding experience, and it’s the key to unlocking so many delicious recipes. Dig into the art of sourdough at your own pace with this helpful guide.
Get the Recipe: How to Make Sourdough Starter
Sourdough Brownies
A fudgy, rich brownie gets a delicious twist when made with sourdough. The subtle tang of Sourdough Brownies balances the sweetness beautifully. These brownies are perfect for indulging during slow afternoons or sharing at small gatherings. Don’t be surprised if they disappear quicker than you expect!
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Olive Sourdough Bread
Combining the bold flavor of olives and the tangy goodness of sourdough, this Olive Sourdough Bread stands out from the crowd. The crusty loaf pairs perfectly with dips, soups, or simply a spread of butter. Its unique taste and texture make it a bread you’ll want to savor slice after slice.
Get the Recipe: Olive Sourdough Bread
Sourdough Dinner Rolls
Few things feel as welcoming at a meal as warm, homemade Sourdough Dinner Rolls. Their light, pillowy texture and subtle tang complement everything from simple spreads to hearty dishes. These rolls bring comfort and charm to any table, making even everyday dinners seem a little extra special.
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Sourdough Charcoal Bread
Bold flavors and a dramatic presentation come together in this Sourdough Charcoal Bread. Its earthy notes blend effortlessly with sourdough’s signature tang, creating a bread that’s as memorable as it is delicious. Perfect for sharing or enjoying solo, every slice feels just a little different from the ordinary.
Get the Recipe: Sourdough Charcoal Bread
Sourdough Granola
Adding sourdough to granola transforms it into something truly unique, and this Sourdough Granola delivers crunch with an unexpected tanginess. Whether sprinkled over yogurt or enjoyed straight out of the jar, it’s packed with texture and flavor to brighten your day. This simple recipe always surprises in the best way.
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Sourdough Bread
Comforting and familiar, homemade Sourdough Bread always delivers the kind of flavor that keeps people coming back. The chewy texture and tangy taste work for practically any occasion, whether it’s breakfast, lunch, or even mid-afternoon snacks. There’s just something about slicing into a fresh loaf that makes the day feel brighter.
Get the Recipe: Sourdough Bread
Sourdough Starter with Atta
Watching sourdough bubble to life feels rewarding, especially with this Sourdough Starter with Atta recipe. It swaps traditional flour for atta, opening up creative options for Indian-inspired sourdough breads. Perfect for slow afternoons, this starter brings a new layer of satisfaction to home baking adventures.
Get the Recipe: Sourdough Starter with Atta
Sweet Potato Sourdough Bread
The gentle sweetness of sweet potato meets the classic tang of sourdough in this Sweet Potato Sourdough Bread. Each slice has a soft crumb that feels wholesome and satisfying, whether as part of a meal or enjoyed on its own. It’s a bread that truly stands out with every bite.
Get the Recipe: Sweet Potato Sourdough Bread
Sourdough Sandwich Bread
Whether you need slices perfect for stacking your favorite fillings or enjoying lightly toasted, this Sourdough Sandwich Bread fits the bill. Its soft texture and mild tanginess make it versatile for all kinds of meals. Once you taste how well it combines comfort with sourdough flavor, you’ll want to make it often.
Get the Recipe: Sourdough Sandwich Bread
Turmeric Sourdough Bread
The golden color and gentle earthiness of turmeric meet the tangy flavor of sourdough in this Turmeric Sourdough Bread. Unique and flavorful, it’s ideal for pairing with soups or enjoying plain alongside a warm drink. This bread adds a bright touch to your day without overwhelming the taste experience.
Get the Recipe: Turmeric Sourdough Bread
Fluffy Sourdough Pancakes
Light and airy, these Fluffy Sourdough Pancakes make mornings feel indulgent and slow. The subtle sourdough tang sets them apart, creating a balance that’s perfect for syrup, fruit, or other toppings. Whether for breakfast or brunch, they’re sure to make your table feel inviting and comforting.
Get the Recipe: Fluffy Sourdough Pancakes
Sourdough Pop Tarts
Turning sourdough into a flaky pastry base adds a surprising depth to traditional Sourdough Pop Tarts. The delicate texture and mild tang create an irresistible twist on the sweet favorite. Ideal for slow mornings, these treats are equally fun to make and share, or keep all to yourself for a quiet indulgence.
Get the Recipe: Sourdough Pop Tarts
